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Welcome to the Big Green Egg

THIS IS FAR MORE THAN A BBQ.

Not only can you grill the best steak you'll have ever tasted — but when it comes to pulled pork, pizza or paella, the EGG world is your (smoked) oyster.

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Richard Turner, Co-founder of Meatopia UK “There’s a crazy alchemy that goes on inside the EGG. I’ve been a fan from day one”

Smoked Salmon, Scrambled Egg & Caviar Crumpets | Recipes | Restaurant Quality Food at Home | Big Green Egg

Achieve restaurant quality food at home

An EGG is your secret weapon, your passport to culinary triumph. Let it do the hard work whilst you lap up all the praise.

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Daniel Clifford, Chef of Midsummer House "I have never come across a barbecue that offers such versatility and control"

A new way to cook The Original. The Best.

Seven ways to cook. Infinite possibilities.

Latest & Greatest |  Ceramic Kamado Barbecue | Big Green Egg

Big Green Egg customers know what they like — and time and time again they've said they like these products the most. Take a look!

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