MiniMax on an adventure | Big Green Egg

Food Adventures

Travel through the wide world of Big Green Egg, guided by our recipe collections, articles and interactive stories

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Marmalade Glazed Turkey with Rye Bread Sauce | Tom Kerridge 50 Recipes | Roasting | Turkey recipes | Big Green Egg

Recipes Top 10 Christmas recipes

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Season’s eatings

Ten Christmas Day classics, including spectacular centrepieces, must-have sides and a massive mince pie.

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Expert guide to rotisserie turkey

Recipes, setup guide & cooking tips Expert guide to rotisserie turkey

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Whirlybird

Advice and inspiration for spit roasting a Christmas turkey on the Rotisserie 2.0.

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Smoky Chilli Margaritas | Tart London and Christmas on the EGG | Grilling | Drinks recipes | Christmas | Big Green Egg

Recipes, videos & tips Christmas party cooking with Tart London

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Party starters

Lucy Carr-Ellison and Jemima Jones of Tart London, two of the capital’s most in-demand caterers and restaurateurs, share their recipes for the ultimate Big Green Egg Christmas party spread.

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Chapel Down offer | Big Green Egg

Chapel Down gift box Free gift with every EGG

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Add some Christmas sparkle

Buy any model of EGG before 2nd January and we’ll send you a Chapel Down gift box containing two bottles of English sparkling wine and a voucher for a two-person vineyard tour.

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How to EGG: Cook off with Matt Dawson and Will Greenwood | The Chicken Challenge | Big Green Egg

Video series RUGBY LEGENDS COOK OFF

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How to EGG

Watch as two World Cup winners, Matt Dawson and Will Greenwood, battle it out in series of cooking challenges on the Big Green Egg.

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How to EGG

Watch as two World Cup winners, Matt Dawson and Will Greenwood, battle it out in series of cooking challenges on the Big Green Egg.

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Skillet | Pan cooking | Big Green Egg

Recipes, accessories & setup guide EXPERT GUIDE TO PAN COOKING

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Panning for gold

Advice and inspiration for one of the Big Green Egg’s most versatile cooking modes.

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Pork Belly with Membrillo Alioli | Roasting Recipes | Big Green Egg

Recipes Autumnal Recipes for the Big Green Egg

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Cold comforts

Five seasonal recipes offering comfort and warmth as the nights draw in.

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Venison with Damson, Blackberry and Herbs | Cowdray Estate | Tait Miller | Game recipes | Pan cooking | Big Green Egg

Recipes, videos & foraging guide Wild cooking at Cowdray

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Wild boys

Chef and Big Green Egg Champion Tait Miller joins the Cowdray Estate’s foraging expert George Linklater to seek out wild autumnal ingredients and cook them on the MiniMax.

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Rotisserie Monkfish & Burnt Cucumber Salad | Rotisserie 2 recipes | Fish | Big Green Egg | The Pig

Recipes, interview & Rotisserie 2.0 The Pig on the spit

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Spitting image

Andy Wright, executive chef of The Pig, tries out the new Rotisserie 2.0 and shares his spit-roasting recipes, inspiration and insights.

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Nancarrow Farm | Where the EGG is | Big Green Egg | Chef Jackson Bristow

Recipes & interview A taste of Nancarrow Farm

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From field to fire

Simple recipes and cooking inspiration from Jackson Bristow of Nancarrow Farm in Cornwall.

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Pork shoulder on an XL Big Green Egg

Recipes TOP 4 CLASSIC BIG GREEN EGG RECIPES

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Hit parade

Simple, crowd-pleasing classics, perfect for mastering four of the EGG’s cooking modes.

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Shell Mills | Cooking with Kids | Big Green Egg | MiniMax Beach

TIPS & RECIPE INSPIRATION SUMMER COOKING WITH KIDS

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HAPPY FAMILIES

Michelin-starred chef Tom Aikens, writer and photographer James Strawbridge and digital content creator Shell Mills share summer holiday tips and barbecue dishes to get children cooking.

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Moor Hall

INTERVIEW & RECIPE INSPIRATION THE MAGIC OF MOOR HALL

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Northern star

Exclusive Q&A with one of the UK’s most acclaimed chefs, Mark Birchall of Moor Hall in Lancashire, holder of three Michelin stars and a green Michelin star.

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Gochujang Glazed Tiger Prawns and Thai Slaw | Chapel Down & Big Green Egg

Recipes & wine pairings A taste of Chapel Down

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Going to the chapel

Five fire-cooked recipes from the head chef at the Chapel Down winery, with perfect wine pairings from the estate’s head winemaker.

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Falcon Enamelware X Big Green Egg Oven To Table X Chantelle Nicholson

Recipes & Cookware Chantelle Nicholson’s summer bakes

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Flight of the Falcon

Summer baking recipes from Apricity chef Chantelle Nicholson, created using our new Falcon Enamelware Oven to Table range.

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Tom Gilbey the Wine Guy | What BBQ wines | Big Green Egg

Wine pairings Tom Gilbey’s wine tips

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A glass apart

The Wine Guy’s guide to three wine styles that work perfectly with our Big Green Egg recipes.

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Teak Serving Bowls | Utensils | Lifestyle | Big Green Egg

Recipes Trending Summer Recipes

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Summer loving

Six recipes that make the most of the summer sunshine.

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Spiced Chicken with Grilled Courgette, Mediterranean Salad and Tahini Sauce | Pollyanna Wilkinson | EGGspander System recipe | Chicken | Big Green Egg

Interview, garden design tips and recipe Garden Paradise: Pollyanna Wilkinson

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Blooming marvel

Expert advice from an award-winning Chelsea Garden Show designer, bestselling author and Big Green Egg owner.

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Garden Paradise: Tom Massey | Chelsea Flower Show 2025 | Big Green Egg

Interview, garden design tips and recipe Garden Paradise: Tom Massey

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Force of nature

Insights into garden design and alfresco cooking from an award-winning Chelsea Flower Show designer.

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Garden Paradise: Katy Terry | Chelsea Flower Show 2025 | Big Green Egg

Interview, garden design tips and recipe Garden Paradise: Katy Terry

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Garden party

Inspiration for the perfect outdoor cooking environment from one of the exhibitors at this year’s Chelsea Flower Show.

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Dining in the Vines | Rathfinny | Big Green Egg

Events A Big Green Egg summer at Rathfinny

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Dining in the vines

Alfresco dining and wine experiences at Rathfinny Wine Estate.

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Smoky new potatoes with seaweed butter and Cornish Gouda | Gill Meller 50 Recipes | Veggie recipes | Grilling | Pan Cooking | Big Green Egg

RECIPES TRENDING SPRING RECIPES

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SPRING INTO ACTION

Four trending recipes to make the most of spring’s beautiful seasonal produce.

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Sichuan Smoked Leg of Lamb | Roasting recipes | Lamb | Big Green Egg

RECIPES Top 5 must-try lamb recipes

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LAMBING SEASON

Five adventurous lamb recipes from a cast of big-name chefs.

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Tapas on the EGGspander System | EGGspander System Recipes | Jose Pizarro | Big Green Egg

RECIPES Top 20 party recipes

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Get the party started

Our favourite recipes for special occasions, from casual gatherings to fancy feasts.

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Big Green Egg & Katto Chef’s Knife

INTERACTIVE STORY MARGOT HENDERSON & THE THREE HORSESHOES

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MARGOT HENDERSON’S SOMERSET STORY

The very best of Somerset food and drink, under the expert guidance of a legendary chef.

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Egg Genius

RECIPES Top 5 EGG Genius Recipes

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In the presence of Genius

Five mouth-watering recipes cooked with the comfort and control of an EGG Genius.

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Smoked Featherblade | Top 5 winter warmers on the Big Green Egg

RECIPES Top 5 winter warmers

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COMFORT FOOD FOR THE SOUL

Five slow-cooked recipes to warm the body and raise the spirits this winter.

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Rotisserie Turkey & the trimmings | Rotisserie | Turkey recipes | Big Green Egg

FESTIVE RECIPES Top 5 turkey recipes

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Let your bird sing

Our five favourite fire-cooked turkey recipes for Christmas Day and beyond.

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A TASTE OF YOUR ADVENTURES

Join the Club

Some of our recipes, guides, experiences and new products are reserved for members of The Club, a community that seeks to make the most of the Big Green Egg lifestyle. The Club is free to join and open to everyone, whether or not you own an EGG.