The secrets behind Pitt Cue's legendary Picklebacks, Pulled Pork Shoulder, Burnt Ends Mash, Lamb Rib with molasses mop and onion salad and SO much more.

£ 25

Pitt Cue Co. Cookbook

For all the secrets behind Pitt Cue's legendary Picklebacks, to their acclaimed Pulled Pork Shoulder, Burnt Ends Mash, Lamb Rib with molasses mop and onion salad, and SO much more. Irresistible food to savour and share.

Code: AC6910